One of my favorite comfort meals. I always half this for us since we're a small family.
Tater Tot Casserole
2 lb. ground beef, cooked
2 cans cream of mushroom soup
2 c shredded cheddar cheese
1(2 lb) bag frozen tater tots
Place ingredients in a 13x9 pan in the order listed above, making sure to spread the soup throughout. Bake at 350 degrees covered 45 minutes and uncovered for 15 minutes. Can be halved easily.
No comments:
Post a Comment